Botanical Name: Cinnamomum camphora

Origin: China

Plant Part: Twigs, branches, and roots

Extraction: Steam Distilled

Blends with: Basil, Cajeput, Lavender, Melissa Leaf and Rosemary

Common Uses: Disinfectant, calming, anti-inflammatory, and decongestant

PROPERTIES

Color: Clear - Pale Yellow

Consistency: Thin

Note: Middle

Strength of Aroma: Strong

Aromatic Scent: Sharp and camphoraceous, with woody undertones

Safety: Camphor in certain concentrations can be toxic so we advise to use it with care. Should be avoided by people suffering from asthma or epilepsy or those with fragile conditions unless under the direction of a medical professional. Overdose can cause vomiting and/or convulsions. Do not use while pregnant. It may be a possible irritant to sensitive skin.

Disclaimer: Please note, the International Federation of Aromatherapists do not recommend that Essential Oils, Carrier Oils, or Hydrosols be taken internally unless under the supervision of a Medical Doctor who is also qualified in clinical Aromatherapy.